Discover the inviting character of our Standard Crystal Malt, offering a blend of rich muscovado sugar and luscious caramel, complemented by the enticing aroma of freshly baked donuts.
Delicate hints of prunes, raisins, dates, and figs add sophisticated depth, while subtle nuances of peanuts and freshly roasted coffee provide a delightful, lingering finish.
Discover the inviting character of our Standard Crystal Malt, offering a blend of rich muscovado sugar and luscious caramel, complemented by the enticing aroma of freshly baked donuts.
Delicate hints of prunes, raisins, dates, and figs add sophisticated depth, while subtle nuances of peanuts and freshly roasted coffee provide a delightful, lingering finish.
Download a PDF chart of the sensory characteristics for this malt.
| IOB | EBC | ASBC | |
|---|---|---|---|
| Max Moisture | 3.5% | 3.5% | 3.5% |
| Min Extract (Dry basis) |
270L°/kg | 72.0% | 72.0% |
| Colour | 140-160°EBC | 160-185°EBC | 80-93°SRM |
Click on a certificate below to view.
We’d love to become part of your journey and for you to become part of our story.
If you are looking to create your project using the finest malt with beautiful flavours and aromas, please get in touch,
French & Jupps Ltd, Roydon Road, Stanstead Abbotts, Herts, SG12 8HG
Registered Company No. 00165116
To learn about the journey from field to glass and more detailed explanation of the malting process click below.
Proudly delivering outstanding quality and services for centuries to come.
We pride ourselves in:
Producing the finest quality speciality malts
Providing an inspiring environment for businesses to develop and grow
Supporting the community and local youth programmes
Family owned and driven by core family values.
We are: One team, supportive, honest, respectful and care greatly about our community, local talented youth and the environment.
French & Jupps Ltd, Roydon Road, Stanstead Abbotts, Herts, SG12 8HG
